Tea Nguyen April 28, 2010Crockpot resurrected! Here’s a super easy recipe for a melt-in-your-mouth pulled pork sandwich. Ingredients: 1. One can of beef broth 2. 1-2 pounds of pork ribs 3. A bottle of your favorite BBQ sauce 4. Your favorite bread to eat it withDirections: Place beef broth and pork ribs in crockpot and cook on high for 4 hours. When done, meat should fall off the bone and into your mouth! Mix in your BBQ sauce and slather on a bun and call it good.Hope you give it a try, it’s so easy people are going to think you slaved all day in the kitchen making it! 4 responses to “Crockpot resurrected!” Mmm BBQ. I might have to make this soon…Log in to Reply Wow…early morning great recipe to start the day with.Moreover i just love BBQ Sauce so all the more excited to try this one out as soon as possible.It’s damn easy too..maybe will try this one for breakfast tomorrow.Look forward to more such easy to make recipes from you.Thanks a ton.Log in to Reply Tried this out this weekend – I also used our toaster oven to toast the bun a bit – helped add to the flavor. My husband LOVED it! Thanks for the suggestion!Log in to Reply My husband LOVED it! Thanks for the suggestion!Log in to Reply Leave a Reply Cancel replyYou must be logged in to post a comment.